Our ROSITA salted and smoked pork products are designed for a hot climate and have a shelf-life of at least one year. All ROSITA products can be handled and stored without cooling facilities and are ideal for regions where such facilities are scarce. Through our own production or through partnerships with selected suppliers we control the whole production process and are able to guarantee that our products have the best quality.
ROSITA is well known on the market for having the best brine, the best shelf life and the best quality. ROSITA products are easily recognised by the orange colour of the lids.
Click below on the pictures to read more about each product!
|Salted Pig Feet in Strong Brine||Salted Pig Tail in Strong Brine||Salted Pig Ear in Strong Brine||Salted Pig Snout in Strong Brine||Salted Smoked Pork (Bacon)|
|Salted Smoked Herring|